Dining

Raw Bar by Duncan Ly

Hotel Arts’ second in-house restaurant features Vietmodern cuisine of Executive Chef Duncan Ly and Chef de Cuisine Jinhee Lee and award-winning cocktails of General Manager & Mixologist Christina Mah. Open for dinner Monday through Saturday starting at 4:00PM.

VACAY.CA TOP 50 BEST RESTAURANTS

HAPPENINGS

  • Live Music 7PM to 10PM every Thursday
  • $4.99 pints 4PM to 8PM every Thursday
  • $4.99 Prosecco, $4.99 pints and $.99 oysters 4PM to 8PM every Friday
  • Chef’s Collection - Vietmodern sampling daily
  • New Years Eve

Visit  www.rawbaryyc.ca  for more details.