Hotel Arts Room Service

HOTEL ARTS ROOM SERVICE

A delicious menu prepared by the culinary team at Yellow Door Bistro.
Please let us know of any dietary restrictions when you order.
Please call 403.206.9585 to place your Room Service order.
17% auto-gratuity is applied to all orders.
$4 delivery fee is applied to all orders.
FRESH START BREAKFAST
BISCUIT SANDWICH
prosciutto (vegetarian option available) | fried egg | aioli 
YOGURT PARFAIT
FRUIT CUP
JUICE
20
BREAKFAST

7AM to 11AM

EGGS BENEDICT
locally cultivated mushrooms | grilled sourdough |roasted garlic & lemon hollandaise
served with a side of hash browns & confit tomato
17
EGGS BENEDICT
cubano pork | house made pickles | swiss cheese | biscuit |mustard hollandaise
served with a side of hash browns & confit tomato
18
TRADITIONAL BREAKFAST
two eggs any style | hash browns | toast | choice of bacon & sausage OR mushrooms & kale
16
VEGETARIAN OMELET
roasted squash | ricotta | kale | pumpkin seed pesto | hash browns
17
YOGURT BOWL
greek yogurt | seed & honey granola | seasonal compote | lemon curd
10
FRUIT CUP
melons | pineapple
5
SMOOTHIE OF THE DAY
7
LUNCH | DINNER

11AM to 9PM

ALBERTA GROWN MUSHROOM SOURDOUGH FLATBREAD
roast garlic basil pesto | locally cultivated mushroom | bocconcini
16
PANCETTA & ROASTED PEPPERS FLATBREAD
sweety drop peppers | arugula | tomato sauce
18
YDB TWICE COOKED FRIES
manchego | espelette & tomato powder | preserved lemon aioli
9
SHREDDED ROAST CHICKEN COBB SALAD
crumbled blue cheese | tomato | avocado | double-smoked bacon | 5-minute egg | dill buttermilk dressing
20
SMOKED SQUASH CANESTRINI
sage | ricotta | pumpkin seed pesto
20
MUSHROOM BACON MELT BURGER
swiss cheese | mustard | roasted garlic aioli | pickles | house-made bun
18
FALAFEL & FRIED HALLOUMI PANINI
hummus | pickled red onion | curry tahini dip | ciabatta
18
STEAK FRITES
flank steak | café de Paris butter | peppercorn jus
29
DESSERT

11AM to 9PM

VIETNAMESE COFFEE CRÈME BRÛLÉE
condensed milk pudding | coffee crumble | passionfruit gel
9
CREAMSICLE CHEESECAKE
sugared cornflake & graham biscuit | freeze dried mandarin | blood orange sorbet
9